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New regional experience sees guests lunch, learn and reconnect with themselves

Words by Della Vreeland
Images supplied

Partners in life and business Gorgi and Simon Coghlan have launched yet another inspiring enterprise, set to allure lovers of nature, food and wellness.

Set amidst the stunning surrounds of the Coghlans’ Bermingham Farm (and aptly titled as such), the project aims to nourish the body, mind and soul through a series of special events that will “provide a space for people to be the best version of themselves. To be better connected to their own story and the stories of others”.

‘We’re doing this for people to connect with themselves and come home to themselves,’ Gorgi says. ‘It’s a magical place for people to reconnect with who they are.’

People have come out of the pandemic after so much self-reflection, thinking – I am in control of my happiness and destiny, and that’s where I want to spend my time and my money.

Located just outside of Ballarat, the Coghlans have lived on their property for 10 years and have spent a decade pouring time, love and energy into perfecting their home. Now, they are ready to share it with all those who would like to partake of its wonder.

‘We’ve been planning this unconsciously for 10 years,’ Gorgi says. We’ve had friends here for parties and events who have said this is exactly what they’ve needed – to be back in nature, to reconnect and have their loads lightened.

‘There is something special about this place and about simplifying your life.’

The initial events to be held at the farm include a series of Lunch and Learn personal growth and wellness workshops at the property’s stables – facilitated by leading health professionals who will explore the acclaimed works of Dr Brené Brown, and hosted by Gorgi herself.

The events are comprised of meditation sessions, tours of the perfectly-manicured Bermingham gardens, delicious locally-made fare, immersive presentations, and – ultimately – the chance to “come home to yourself”.

‘When you want to seek help, you don’t know where to start. But Dr Brown’s work is so relatable. She shares her own flaws and struggles, and we are so lucky to have her work and her facilitators coming to our farm and acting as an entry point.’

From next year, the space will also play host to the Bermingham x Chef series and Bermingham Farm Garden series which Gorgi says would be a ‘celebration of agri-tourism’.

‘The Garden series will be really cup-filling and feature nourishing country cooking and preserving techniques, bringing exciting people to Ballarat and also showcasing bigger names in exciting different ways.’

With the Coghlans’ award-winning boutique Ballarat hotel The Provincial now on the market, the duo now has more time to spend on this labour of love and other projects – including more on-stage performances and a return to broadcasting for Gorgi in 2023.

‘We love hospitality and entertaining and so we thought – how do we combine all those things together? That’s what Birmingham farm has ended up being.’


THE DETAILS:

WHAT: Bermingham Farm
WHEN:  Events commencing in 2023
BOOKINGS: Bermingham Farm

We wish to acknowledge the Wadawurrung people as traditional owners of this land and to pay our respects to their Elders, past and present.
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