Thanks for booking Dairy & Kombucha Fermentation Class and an Edible Forest Tour – we just know you are going to have a fantastic time!
Here are the details:
What to bring:
Please bring a drink bottle with you.
Dress comfortably in closed-toe shoes, as you will be in a commercial kitchen.
What else you should know?
The Edible Forest is located on the Yarra Valley Estate property, one hour from Melbourne. Public transport is limited to the venue, so we suggest you drive.
Whilst onsite, we also recommend you book a guided tour of the Edible Forest – ‘Tour, Taste & Educate’.
Be guided by one of the team members at Yarra Valley Estate who lovingly created the space, learn the health benefits and reasons why individual plants were selected as you meander through the six different areas including tea, wetlands, bush tucker, sensory, berry & woodlands.
Our Edible Forest isn’t like anything you would have experienced before – over 850 plants that are grown either for edible or medicinal purposes, are planted within a one-acre forest garden that supplies edible produce every day of the year.
While you are in the area:
Here are a few other places Louise Ward recommends you visit while you are in the area:
Located close by are a number of wineries that offer meals, Dixons Creek Bar Cafe & Grill or restaurants in Yarra Glen.
Plus some accommodation options if you want to stay and make a weekend of it:
Accommodation is available onsite. Alternatively, if the venue is fully booked with an in-house function, we recommend Araluen Boutique Accommodation.
We understand that sometimes in life things can occur unexpectedly, so should you need to cancel more than 48 hours before the event, we can refund the cost to you in full.
If the presenter needs to cancel the event we will do our best to let you know as soon as possible and offer you an alternative date or refund your money in full.