Thanks for booking Charcuterie Workshop – we just know you are going to have a fantastic time!
Here are the details:
When: Depends on variant selected.
Where: 233 Coolart Rd, Tyabb
How to get here: Car
Parking: Parking Available
Your host: Kenneth Neff
What to bring:
Please bring an apron.
What else you should know?
Sharp knives will be used in the class, by course participants to butcher meat.
Click here to know more.
We understand that sometimes in life things can occur unexpectedly, so should you need to cancel more than 48hrs before the event, we can refund the cost to you in full.
Unfortunately we can’t refund your money after this time, however, we are happy for you to send someone in your place.
If the presenter needs to cancel the event we will do our best to let you know as soon as possible and offer you an alternative date or refund your money in full.