A culinary extravaganza bringing together the amazing skills of Danish-born superstar chef Bente Grysbaek and matched Lyons Will wine. A small gathering of like-minded food and wine enthusiasts who will share an intimate four-course dinner, cooked over an open fire on a balmy summer evening. Plenty of opportunities to watch Bente do what she does best with her off-the-grid cooking spectacular.

Food + Fire + Wine is far from your conventional winery dining experience. It’s an authentic and exclusive gastronomic journey that will stimulate your senses.